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      Authentic Lebanese Fattoush

      Ingredients:

      1/2 cup water

      1 teaspoon cornstarch

      1/3 cup lemon juice

      2 cloves garlic, minced

      2 teaspoons sumac powder

      Salt to taste

      Ground black pepper to taste

      1 head romaine lettuce, torn into bite-size pieces

      1 medium cucumber, diced

      2 large tomatoes, diced

      4 green onions, chopped

      1/4 cup chopped fresh flat-leaf parsley

      1/4 cup chopped fresh mint

      1 green bell pepper, seeded and chopped

      1/2 (5 ounce) package arugula

      4 pita rounds, toasted and torn into pieces

      Method of Preparation:

      1. Mix the water and cornstarch in a small saucepan over medium-high heat until thickened. Remove from heat, and mix in lemon juice, garlic, sumac, salt, and pepper. Refrigerate until ready to use.

      2. In a large bowl, toss together the lettuce, cucumber, tomatoes, green onions, parsley, mint, bell pepper, purslane, and arugula. Toss with the dressing, and serve with pita.

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