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      Meatloaf and Beans

      Serves 6


      1/4 cup bread crumbs

      1/4 cup evaporated milk

      1 teaspoon salt

      1 pound ground beef

      1 tablespoon onion, chopped

      1/3 cup ketchup

      1 tablespoon vinegar

      1/2 teaspoon Worcestershire sauce

      1/4 teaspoon chili powder

      1 14.5-ounce can baked beans

      Method of Preparation:

      1.Combine bread crumbs, evaporated milk, salt, beef, and onion. Mix well, then form into a long meatloaf or individual patties. Place on a large piece of foil.

      2.In a large bowl, mix ketchup, vinegar, Worcestershire sauce, chili powder, and beans. Pour over meatloaf and close packet. Bake for 35 minutes on grill.